Happy National Pina Colada Day🍍

The Pina Colada has been the national beach drink since 1949. They are so delicious and so easy to make. So since I cant be at the beach I am going to drink like I am.



Ingredients

2oz. Sugarhouse Distillery Silver Rum

1/4 cup of Coco Lopez

1/2 of a Pineapple

A TON OF ICE!


Directions

Cut the outside of your pineapple off, cut into bits and put into blender. Add your rum and Coco Lopez. Blend until juiced. Now add your ice. The more ice you add the more delicious it is. Blend it up then pour it in a cup! Garnish with a cherry and the sounds of waves crashing on the beach.


Enjoy!


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